青岛十大代表菜：
1. 肉末海参--Sea cucumber with minced pork or minced pork sea cucumber
2. 香酥鸡--Crispy chicken
3.家常烧牙片鱼--Family Style flounder
4. 崂山菇炖鸡--Stewed chicken with Laoshan mushroom
5. 原壳鲍鱼--Boiled fresh albalone
6. 酸辣鱼丸--Hot and sour fish ball soup
7. 炸蛎黄--Crispy lightly-breaded oyster
8. 油爆海螺--Sauteed conch slices
9. 大虾烧白菜--Prawns and Chinese cabbage
10. 黄鱼炖豆腐--Stewed yellow croaker and tofu
青岛十大特色小吃
1. 烤鱿鱼--Roast squid
2.酱猪蹄--Braised pig feet
3.三鲜锅贴--Three-delicious potstickers
4. 白菜肉包--Pork and Chinese cabbage bun
5. 辣炒蛤拉--Sauteed clams with chilli
6. 海鲜卤面--seafood noodles
7. 排骨米饭--Spare ribs on rice or pork chop rice
8. 鲅鱼水饺--Chinese mackerd dumplings
9. 海菜凉粉--Agar jelly
10. 鸡汤混沌--Wonton in Chicken broth